Factory & production
Engineered for taste, built for safety.
Our facility in Toukh operates HACCP-certified production lines for tomato past, sauces, ketchup, jams, honey and molasses — covering every stage from raw material receiving and cooking to filling ,sealing and packaging in all sizes and format buyers need.
HACCP
Controlled lines
0%
Natural recipes
ISO·FDA
Certified
0
Process steps
How we make it
Six steps from field to jar.

Batch-tested
Before every dispatch
Food safety
Safety isn't a step. It's every step.
From intake to dispatch, our HACCP plan controls every critical point. We hold ISO quality-management certification and FDA registration, and our recipes stay 100% natural — no artificial colours or preservatives.
ISOQuality mgmt
FDARegistered
HACCPControlled
100%Natural
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Products & recipes
0+
Pack formats
35g–5kg
Size range
2007
Producing since
Private label & bulk production.
Your brand on our tomato paste, ketchup and jams — bespoke recipes, packs and artwork at the volumes you need.